Thursday, March 3, 2011

Chicken Alfredo Pizza

Have you ever been to Papa Murphy's? Well, last time I was there, the lady in front of me ordered a chicken alfredo pizza. I watched the employees make it behind the counter, and I thought, "How yummy! I could do that at home." So I did. (I like to make pizza...because I like to eat pizza...and making it is cheaper than buying it.)

Here are the main ingredients I used:

 pizza crust mix, alfredo sauce, chichen breasts, spinach, pizza blend cheese

I made two 12" pizzas for about $5 or $6 dollars total. (Sorry I don't have an exact cost, but just know they were cheap.)

Prep time was about 15 minutes, and cook time was about 20 minutes.

First, I cooked two chicken breasts in olive oil and seasoned themwith garlic, oregano, basil, parsley, rosemary and a little salt and pepper.  I just sprinkled all these on 'til it looked good to me.  So sprinkle to taste. I like to use lots of seasoning--I hate bland chicken--and it was the chicken that really made this pizza pop. (I like alliteration.)

Then I made the dough.  I used Jiffy's pizza crust mix, so making the dough was like magic--just add water and ta-da! (You have to stir and let it sit for 5 minutes, too.) The toughest part of making this meal was spreading the dough out on the pizza pans. The box says to oil your fingers; I just used flour to keep my fingers from sticking to the dough. (I'm not good at following--or reading--instructions.)

Next, I spread on some alfredo sauce from out of the jar and added the toppings. I sprinkled on fresh spinach, the chicken from earlier, and a pizza blend of shredded cheese. You could also add slices of roma tomato, onion, and mushrooms. That would be nice, but I didn't think about this until my pizzas were already in the oven.

Here's the finished product:



Are You A Mom said...

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Thanks and have a great day!

Anonymous said...

That pizza looks so good!

Laura said...

MMM looks great! New GFC follower from Boost My Blog!


Christina L. said...

Hey Shaynee,

Love the recipe. It looks delicious!
If you like pesto do everything but exchange the sauce to pesto. And add sauteed onions. SOOO tasty! :)

ContentEwe said...

Thanks everybody!

Christina, that does sound good!

I'm Jess. This is a creative outlet. said...

I should try this recipe, my family would love it! Great blog - I love your poems!

Becky@OrganizingMadeFun said...

This looks delicious. I love another idea for using spinach, too since I got a gigantic bag at Costco {cheap for $3) and never use it all up before it goes bad! My kids love pizza and so this would be delicious! Great idea!

Becky B.
Organizing Made Fun

Debbie said...

Absolutely one of my favorites pizzas. I would love for you to link it up to What's On the Menu Wednesday.

Nancy said...

Looks yummy. I love taking foods my family likes and turning them into pizza. I will have to try this.

DoleValleyGirl said...

I've been looking for a chicken Alfredo pizza recipe - yeah! I like to make up my own dough and sauce, however, as it saves $$ to whip them up from scratch. Thanks for sharing!

Brianna! said...

this looks SO super YUMMY

it's a MUST try


DWYHomemaking said...

Yum! I try to make homemade pizza every Friday or Saturday but I get tired of pepperoni and ham and pineapple... this sounds like a delish pizza!

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